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Soba noodles with wasabi garlic prawns

Ingredients

  • 1 tbsp wasabi

    Wasabi

     

     

  • 3 tbsp soy sauce

    Soy sauce

     

     

  • 1 large garlic clove, crushed
  • 150g soba noodles
  • 50g butter

    Butter

     

     

  • 180g raw peeled king prawns
  • 4 spring onions, finely sliced

Method

  1. Mix the wasabi, soy sauce and garlic in a small bowl. Bring a large pan of water to the boil and cook the noodles following pack instructions.

  2. Meanwhile, heat the butter in a frying pan. Once foaming, stir in the prawns and cook for a few mins until pink. Stir in the wasabi mixture with a couple of spoonfuls of the noodle cooking water and heat through. Add the noodles to the pan with the spring onions, toss together and divide between two plates.

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